WITH BONE MARROW AND CROSTINI
Bone fillet with consommé, tomato, roka leaves, Parmesan cheese, reduced balsamic, capers and homemade bread
THINLY SLICED FRESH SALMON MARINATED IN OLIVE OIL AND LEMON SAUCE. A REFINED STARTER BALANCED WITH CAPERS, ARUGULA AND PARMESAN CHEESE
SERVED WITH ONION JAM, ROASTED RYE BREAD AND POLENTA, ROKA, ALMONDS
RED ONION, FENNEL, CORIANDER, GREEN APPLE. CHILI PEPPER, MIX LETTUCE, CIABATA CROSTINI, CITRUS SAUCE
Seasonal roasted vegetables,tahini baba ganoush sauce, green leaves, sliced almonds,olive oil
Cherry tomatoes,olives,mint,feta cheese, grilled red onion,garlic,lemon, olive oil
Seasonal roasted vegetables,tahini baba ganoush sauce, green leaves, sliced almonds,olive oil
Seasonal roasted vegetables,tahini baba ganoush sauce, green leaves, sliced almonds,olive oil
COOCKED OCTOPUS SERVED WITH MIXED lettuce and CITRUS vinaigrette
Four types of cheese, served with bread and OLIVES
With lettuce, pickles, tomato, cheese, and french fries
With chili butter sauce and french fries
SERVED WITH french fries
SPAGHETTI IN CREAMY SHRIMP BISQUE WITH VEGTABLES, WHITE WINE AND SPICES. SERVED WITH TENDER SHRIMP
GRILLED BEEF TENDERLOIN OVER SPAGHETTI IN POQUEFORT CREAM SAUCE WITH MISHROOMS AND PARMESAN
FRESH RAVIOLI STUFFED WITH RICOTTA CHEESE, FRESH SPINACH SERVED WITH BROWN BUTTER SAUCE AND GARLIC AND CONFIT TOMATO
Slow cookED Beef , MushroomS , PepperS , OnionS AND Mozarella Cheese
Mushrooms, peppers, onions, and mozzarella CHEESE
Price per 100 Gram
WITH HOMEMADE POTATOES, ASPARAGUS AND BROCCOLI, MUSTARD, demi-glace, and creamy mushroom SAUCE
Price per 100 Gram
WITH HOMEMADE POTATOES, ASPARAGUS AND BROCCOLI, MUSTARD, demi-glace, and creamy mushroom SAUCE
SERVED WITH MASHED POTATOES, CARAMELIZED CARROT, GRILLED MUSHROOM, DEMI-GLACE SAUCE
WITH HOMEMADE POTATOES, ASPARAGUS AND BROCCOLI, MUSTARD, CHIMICHURRI AND BRAZILIAN VINAIGRETTE
PRICE PER 100 GRAM- WITH HOMEMADE POTATOES, ASPARAGUS AND BROCCOLI, MUSTARD, DEMI-GLACE AND CREAMY MUSHROOM
Slow-cooked beef brisket over low coals, home made potatoES WEDGES, bone marrow, chopPED salad and dEmi-glace sauce.
PRICE PER 100 GRAM
WITH HOMEMADE POTATOES, ASPARAGUS AND BROCCOLI, MUSTARD, DEMI-GLACE AND CREAMY MUSHROOM
SLOW-COOKED LAMB THIGH WITH ROOT VEGETABLES.dEmi-glace sauce SERVED WITH MASHED POTATO
GRILLED LAMB RIBS WITH HOMEMADE POTATOES ASPARAGUS AND BROCCOLI, MUSTARD, PEPPER AND CREAM MUSHROOM SAUCE
SERVED WITH FRIED RICE AND MALAYSIAN SATAY SAUCE (PEANUT BUTTER AND HONEY)
CHIMICHURRI SAUCE AND MASHED POTATOES AND LETTUCE SALAD
OVEN-BAKED CHICKEN THIGH WITH SPICED RICE, CURRANTS, SEASONAL VEGETABLES AND GRAVY SAUCE
BAKED IN SEA SALT, SERVED WITH STEAMED VEGETABLES AND MASHED POTATOES
SERVED WITH STEAMED VEGETABLE and MASHED POTATOES
SERVED WITH MIXED HERBS CHICKPEAS, TOMATO ONION ROASTED RED PEPPER AIOLI DRESSING
SUCCULENT SHRIMP SAUTEED IN BUTTER WITH GARLIC, LEMON, FRESH THYME, CHILI FLAKES AND PARSLEY
Shrimp, calamari, mussels, and octopus cooked with butter, wine, fish stock, garlic, and parsley
SERVED WITH TARTAR SAUCE